G. Aprea, L. Zocchi, M. Di Fabio, S. De Santis, V. A. Prencipe, and G. Migliorati, “The applications of bacteriophages and their lysins as biocontrol agents against the foodborne pathogens Listeria monocytogenes and Campylobacter: An updated look”, VetIt, vol. 54, no. 4, pp. 293–303, Jan. 2019.